A Journey Through the Heart of the Colombian Andes
Discover one of the most smooth black teas you’ll ever experience, born from the fertile, sun-drenched soils of Colombia’s Valle del Cauca. With each sip, the enchanting flavors of cacao, malt, and a touch of natural cane sugar unfold—distinct notes that speak to the rich, vibrant land from which they come.
 
A Tea Farm in the Rainforest
We are Bitaco, where magic is woven into every leaf. Grown in the heart of the Colombian Andean mountains, we produce the country’s only premium loose leaf tea, offering a rare glimpse into the captivating flavors of our land. Our signature blends and high-quality infusions are crafted with care, bringing the essence of Colombia to tea lovers around the world.
At Bitaco, we believe that creating extraordinary teas goes hand in hand with safeguarding the environment. We uphold the strictest sustainability standards, ensuring that every aspect of production is designed to minimize waste and protect the land that nurtures our leaves. Our tea garden is nestled within a protected forest reserve, surrounded by lush cloud forests, thriving wildlife, and the life-giving waters of the Bitaco River.
 
In everything we do, we honor the delicate balance of nature. By promoting sustainable practices and supporting the well-being of our community, we strive to give back to the land that has given us so much. With each cup of Bitaco tea, you’re not just tasting a unique blend—you’re connecting with a vision of harmony, sustainability, and the pure, unspoiled beauty of Colombia.