Kenya Tippy Golden is comparable to the commonly known and adored Golden Yunnan teas grown in the Yunnan province of China.
Although grown in a different climate this tea shares many of the same characteristics as Golden Yunnan tea due to the tedious processing of the leaves and fine buds used in creating golden tips.
Kenya Gold brews a is very smooth, lighter bodied cup. With notes of caramel, honeysuckle, and a champagne-like after taste
Kenya Golden Tip, Organic
Tasting Notes
Aroma: Sweet
Body: Light-bodied
Flavor Profile: Liquor, Honeysuckle, Caramel
Steeping Instructions
Traditional Western Brewing
• Use 6- 8 ounces of water heated to 212º
• Add 1 teaspoon or 1 teabag to the hot water
• Steep for 4 minutes and remove leaves
Traditional Eastern Gaiwan Brewing
4-6 grams
3 infusions at 1 minute each
Caffeine Level
Black 60-75mg
Matcha 60-80mg
Oolong 30-45mg
Green 15-30mg
White 10-15mg
Purple 10-15mg