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This cup envokes the same feeling of walking through a misty forest with a cedar fire burning in a distance. Take in the aroma of the distant fire, the forest dew, and earthiness. 


Purple tea has all the essential antioxidants and polyphenols that make it the healthiest of teas. High levels of anthocyanin gives it a unique purple colour. 

Kenya Purple, Organic

  • Tasting Notes

    Aroma: Woodsy, Vegetal (Walking in a forest)

    Body: Medium-bodied

    Flavor Profile: Cedar, Blueberries, Asparagus, Wet Wood (Complex)



  • Steeping Instructions

    Traditional Western Brewing

    • Use 6- 8 ounces of water heated to 185º

    • Add 1 teaspoon or 1 teabag to the hot water

    • Steep for 3 minutes and remove leaves


    Traditional Eastern Gaiwan Brewing

    4-6 grams

    1st infusion 1 minute.

    Up to 2 more infusions at 30 second each.

  • Caffeine

    Black  60-75mg

    Matcha  60-80mg

    Oolong  30-45mg

    Green  15-30mg

    White  10-15mg

    Purple 10-15mg

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