This cup envokes the same feeling of walking through a misty forest with a cedar fire burning in a distance. Take in the aroma of the distant fire, the forest dew, and earthiness.
Purple tea has all the essential antioxidants and polyphenols that make it the healthiest of teas. High levels of anthocyanin gives it a unique purple colour.
Kenya Purple, Organic
Tasting Notes
Aroma: Woodsy, Vegetal (Walking in a forest)
Body: Medium-bodied
Flavor Profile: Cedar, Blueberries, Asparagus, Wet Wood (Complex)
Steeping Instructions
Traditional Western Brewing
• Use 6- 8 ounces of water heated to 185º
• Add 1 teaspoon or 1 teabag to the hot water
• Steep for 3 minutes and remove leaves
Traditional Eastern Gaiwan Brewing
4-6 grams
1st infusion 1 minute.
Up to 2 more infusions at 30 second each.
Caffeine
Black 60-75mg
Matcha 60-80mg
Oolong 30-45mg
Green 15-30mg
White 10-15mg
Purple 10-15mg