Specialty Tea Kilimanjaro is nested just 328ft below the border of the highest mountain in Africa, Kilimanjaro National Park.


Bente Luther- Medoc (Founder)

"Mount Kilimanjaro has a very good microclimate and is green all year long. The volcanic soil is rich and fertile. But despite Tanzania being a Tea Producing Country, there was absolutely no tea production on Kilimanjaro. Since we are producing high-quality coffee, I could not resist trying tea. The leaf is made in a small tea manufacture using African traditional earthenware and I am working on finding more and more our African style."

Kilimanjaro Oolong, Organic

  • Aroma: Cane, Honeysuckle

    Body: Medium-bodied

    Flavor Profile: Cane, Honeysuckle

    Pairing: Carrot Cake, Sticky Buns, Cinnamon Roll